My very own homemade afternoon tea... an assortment of five classic sandwiches (ham and mustard, cheese and pickle, smoked salmon and cream cheese, egg mayonnaise and cress, and cucumber), buttermilk and fruit scones with strawberry jam and clotted cream, fondant fancies, and mini Victoria sponge cakes. (There were also some heavenly smoked salmon and dill tartlets, as well as a cheese and onion option, but I forgot to put those out amidst all the excitement!) #30before30
A super fun afternoon hosting a Baby Shower for the lovely Rachel :)
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